Tuesday 27 October 2009

BANFF 21 years old 57,1% Distilled 1982


Nose:
Fresh lemon cough drops embedded in a light creamy texture. Constantly harassed by prickly, aggressive white peppers.





Palate:
Lemon curd fit for a Royal Court. Syrupy texture. Gradually the citrus dies off, allowing an ozone-fresh malt to shine. Oaky spices constantly on the move.




Finish:
In the grip of a tyrefitters hand. Dry and smoky oak envelopes the whole sector of the mouth. A small lemon pocket of resistance hangs on at the roof. Slightly too dry, perhaps.


Comment:
Maybe, just maybe the oak acts in a tad too obtrusive manner but that is still a minor complaint about this whisky from a defunct distillery (demolished 1983). Get some before prices start to sky-rocket. Bottle No. 4320.


Rating: 8 1/4/ 10

Wednesday 21 October 2009

GEORGE DICKEL Barrel Select 43%


Nose:
Trademark Dickel flavours with toasted oak and lush tobacco sweetness. Here lifted to another level thanks to some marvellously fresh oranges.



Palate:
Exceptionally good mouthfeel. Traces of toast and cocoa mix effortlessly with smooth rye of world class quality.





Finish:
Sharp oranges leap out from the dark closely followed by cocoa and spicy menthol-fresh oak. All flavours get entangled into each other in harmonious fashion.


Comment:
Clearly, a lot of care and thought has gone into this whisky. Perhaps not so conquering in nature as the classic No. 12, but for sheer sophistication and hedonism you can´t beat it. Similar in some ways to the 10yo Barrel Reserve that made the rounds during the 90´s but this is much better.

Rating: 8,5/10